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Hors D'oeuvre Menu PDF Print E-mail

Passed Hors D'oeuvre
items can also be served buffet style

Lump Crab Nacho
queso fresco with mango chopped tomato salsa served on a tortilla chip
$3.OO per person

Shrimp & Vegetable Spring Rolls
carrots, jicima, rice, noodles, rock shrimp, cilantro with a sweet chili sauce
$3.00 per person

Minted Lamb Lollipops
dried cherry chutney with toasted pistachios
$3.25 per person

Pork & Grilled Pineapple Satays
with red onion and bell pepper
$3.25 per person

Wild Mushroom Crostini's
lemon thyme and mascarpone cheese spread
$3.25 per person

Stuffed Cherry Tomatoes
sae salt, mozzerella mousse and basil pesto
$3.25 per person

Mini Skirt Steak Tacos
cheddar cheese, shredded lettuce, tomato and crema
$3.50

Pepperoni Pizzettes
pepperoni, tomato sauce and oregano
$3.25

Marinated Grape Tomato Bruschetta
with basil, shaved manchego and evoo
$3.25

Beef Tenderloin Brochettes
mushroom, tomato, bleu cheese and aiolo
$3.50

Shrimp Toast
Mini bread toast topped with a green vegetable and shrimp cream cheese spread
$3.00 per person

Chicken Puffs
Mini puffs stuffed with pineapple chicken
Almond salad
$3.25 per person

 

On the Buffet
servings: 2 to 3 pieces per person

New Orleans Barbecue Chicken Wings
Cajun spiced, beer & wine sauce
$3.00 per person

Carambolas (Meatballs)
Tomato, Swedish, chili or barbecue sauce (choice of 1 sauce)
$3.00 per person

Black Bean Tortilla Pinwheels
Stuffed spiced cream cheese and black beans based; rolled with flour tortilla
$3.00 per person

Assorted Mini Finger Sandwiches
Chicken, ham, tuna, or crab salad
(Choice of 2)
$3.00 per person

Armadillo Toes
Stuffed jalapenos with cream or cheddar cheese; deep-fried; spicy
$3.75 per person

Chicken Fingers
Deep-fried; served with honey mustard sauce
$3.00 per person

Fried Cheese Fingers
Deep-fried; mozzarella cheese; served with tomato salsa
$3.75 per person

Honey Rolls with Ham, Beef, & Turkey
With mayo mustard dressing
$3.00 per person

Salami Cornucopias
With cream cheese and garnish
$3.00 per person

Chicken Rumakies
Chicken breast stuffed with Oaxaca cheese and jalapenos, wrapped with sliced smoked bacon on a wooden skewer
$3.25 per person

Stuffed Jalapenos
Half cut jalapenos stuffed with crabmeat salad or tuna salad
$3.25 per person

Egg Rolls
Vegetable, shrimp or pork served with
sweet & sour sauce
$3.25 per person

Texas Stuffed Mushrooms
Stuffed with spinach, seafood, or sausage
$4.25 per person

Grilled Texas Crab Cakes
Severed with spiced cilantro pesto
$3.25 per person

Mini breads with Salmon
Garnished with cream cheese smoked salmon, capers and dill
$3.25 per person

Southwest Barbecue Kabobs
Marinated in beer and steak sauce beef skirt onions and peppers on a skewer
$3.25 per person

Mini Croissant Sandwich
With ham, turkey and beef served with        mayo – mustard dressing
$3.25 per person

Baked Brie
Draped in pastry dough with fresh grapes and assorted breads
$3.50 per person

Empanadas
Beef, chicken, or vegetable with tomatillo salsa
$3.50 per person

Caviar Pie
Dish with sour cream, chives, bacon and three types of caviar colors served with medley crackers
$3.50 per person

Grilled Shrimp ala Chipotle
 Pesto skewers with sauce
$3.50 per person

Shrimp Ceviche
Marinated in lime juice and tequila tossed with chilies, tomato, onions and cilantro
$3.50 per person

Coconut Chicken Tenderloins
Served with mango teriyaki sauce
$3.50 per person

Spanakopita
Goat Cheese, Spinach, Sun-Dried Tomatoes in a Flaky Crust
$3.50 per person

Tenderloin Rumakies
Beef tenderloin stuffed with Oaxaca cheese and jalapenos, wrapped with sliced smoked bacon on a wooden skewer
$3.50 per person

Assorted Mini Canapés
Herb cream cheese, caviar, salmon, chicken, crab, eggs, beef, and scallops
Choice of four
$4.00 per person

Mini Gorditas ala Maria’s
Tortilla masa spread with refried beans, chorizo, sour cream, tomato, and lettuce; served with salsa roja and verde
$4.00 per person

Shrimp on a Skewer
Cajun, blackened, coconut, or scampi
Choice of two wrapped in zucchini
$4.00 per person

Caprese
Bufala mozzarella with basil and extra virgin olive oil served on a tomato sliced
$3.50 per person