Breakfast & Brunch Menus
Minimum Order- 10 people
All breakfast menus include Fresh Orange Juice, and the appropriate condiments.
Add freshly brewed regular or decaffeinated coffee for $1.50 per person.
Plasticware- $.50 per person, includes plates, utensils, napkins, cups
China- $3.50 per person, includes plates, rolled silverware in white linen napkin,goblet glasses

Menu # 1
Danish, Muffins
Donuts & mini bagels with cream cheese
Assorted Yogurts
Fresh Fruit
$8.95

Menu # 2
Large Croissants- filled with ham, cheese & eggs
Hash Browns
Fresh Fruit
$8.95

Menu # 3
Sausage & Cheese Kolaches
Fruit Parfaits
Assorted Muffins
$9.95

Menu # 4
Griddled French Toast with maple syrup
Sliced Banana Bread
Assorted Yogurts
Fresh Fruit
$9.95

Menu # 5
Scrambled eggs
Sausage & bacon
Biscuits / gravy
Danish & Muffins
Hash browns
Fresh fruit
$10.95

Menu # 6
Fruit Crepes / whipped cream
Cinnamon Rolls with cream cheese icing
Maple pork sausage links
Danish
$10.95

Menu # 7
Mini Asstorted Quiche
Coffee Cake with brown sugar crumbles
Applewood Smoked Bacon or Maple Pork Sausage
Assorted Yogurts
fresh Fruit
$10.95

Menu # 8
Breakfast burritos - egg, cheese & bacon/or sausage
Salsa
Hash browns
Fresh Fruit
$8.95

Menu # 9
Belgian Waffles with strawberries or blueberries, & whipped cream
Buttermilk Pancakes
Applewood Smoked Bacon
Fresh Fruit
$9.95

Menu # 10
Omelets-made to order
Bacon or Sausage
Biscuits w/ Gravy
Hash browns
+Chef to cook on site $100.00
$9.95

 Additional menu items – $2.00 per person
 All items must be added to a chosen menu above

Assorted Muffins- blueberry, banana nut bread, orange blossom, oat bran, poppyseed
Coffee Cake-with brown sugar crumbles
Assorted Pastries- cream cheese, cinnamon apple, raspberry, strawberry
Seasonal Fruit & Berries- served with yogurt
Turnovers- apple & cherry
Cinnamon Rolls- with cream cheese icing
Griddled French Toast- maple syrup, raisins, toasted pecans
Breakfast burrito- scrambled eggs, smoked bacon, cheddar cheese
Fruit Parfait- toasted granola, seasonal berries, vanilla yogurt
Bacon & Egg Croissant- Wright’s apple smoked bacon, scrambled eggs, beefsteak tomato
Buttermilk Pancakes- maple syrup, butter, blueberries
Belgian Waffles- maple syrup, butter, strawberries
Applewood Smoked Bacon- cooked crispy
Maple Pork Sausage Links- grilled
Roasted Breakfast Skillet Potatoes- with caramelized onions
Hash Browns- griddles cooked crispy made from scratch
Omelet Station: ham, bacon, turkey sausage, chorizo, pork links, onions, peppers, tomatoes, roasted vegetables, spinach, cheddar cheese, goat cheese ---- $100 chef fee (1 chef for every 25 ppl)
Cereal- Choice of two cereals, skim & 2% milk